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  • Neufelden, Austria. Genießerhotel Mühltalhof. Residents can take a swim in the artificial lake of Mühl river in front of the hotel.
    20140626_132_Muehltalhof.jpg
  • Vienna, Austria. Kiang Winebar.<br />
Joseph Kiang pouring a glass of wine..
    20140305_527_KiangWinebar.jpg
  • Neufelden, Austria. HEIM.ART®-Station by Joachim Eckl (www.heimart.at).
    20140626_156_Muehltalhof.jpg
  • Vienna, Austria. Kiang Winebar.<br />
Joseph Kiang preparing "100-jährige Eier mit Zhejiang Essig/Chiliöl/Ingwer (100 Year Old Eggs with Zhejiang Vinegar/Chili Oil/Ginger)".
    20140305_399_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.<br />
Li Chen Kiang making "Gekochte Wuntun/Chili-Sesamöl Marinade (Cooked Wuntun marinated with Chili and Sesame Oil)".
    20140305_106_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.
    20140305_647_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.<br />
Li Chen Kiang making "Gekochte Wuntun/Chili-Sesamöl Marinade (Cooked Wuntun marinated with Chili and Sesame Oil)".
    20140305_150_KiangWinebar.jpg
  • Bad St. Leonhard, Carinthia, Austria. Trippolts Zum Bären gourmet restaurant.<br />
Gebackenes Kalbsbries und kleine Kärntner Nudel.
    20140531_052_Zum_Bären.jpg
  • Bad St. Leonhard, Carinthia, Austria. Trippolts Zum Bären gourmet restaurant.<br />
Jungrind-Tartar-Tonnato mit Kernöl-Käferbohnen und Spargel (front), Zart gebratene Sepiolini, mit Zitronenspargel-Kohlrabisalat und Radieschen (back).
    20140531_043_Zum_Bären.jpg
  • Bad St. Leonhard, Carinthia, Austria. Trippolts Zum Bären gourmet restaurant.
    20140531_013_Zum_Bären.jpg
  • Neufelden, Austria. The gourmet restaurant at Genießerhotel Mühltalhof.
    20140625_091_Muehltalhof.jpg
  • Neufelden, Austria. The gourmet restaurant at Genießerhotel Mühltalhof.<br />
Helmut Rachinger.
    20140625_075_Muehltalhof.jpg
  • Neufelden, Austria. Genießerhotel Mühltalhof.<br />
A Neufeldner Bio Brewery draft beer.
    20140625_073_Muehltalhof.jpg
  • Neufelden, Austria. The gourmet restaurant at Genießerhotel Mühltalhof. Schoko.
    20140624_033_Muehltalhof.jpg
  • Neufelden, Austria. The gourmet restaurant at Genießerhotel Mühltalhof. Letzter Spargel des Jahres, Kamut - Ribisel (Last Asparagus of the Year, Kamut - Currant).
    20140624_025_Muehltalhof.jpg
  • Neufelden, Austria. The gourmet restaurant at Genießerhotel Mühltalhof. Kohlrabi, Räucherforelle - Kamille (Turnip, Smoked Trout - Camomille).
    20140624_023_Muehltalhof.jpg
  • Neufelden, Austria. Genießerhotel Mühltalhof. Residents can take a swim in the artificial lake of Mühl river in front of the hotel.
    20140624_017_Muehltalhof.jpg
  • Neufelden, Austria. Genießerhotel Mühltalhof. Residents can take a swim in the artificial lake of Mühl river in front of the hotel.
    20140624_015_Muehltalhof.jpg
  • Vienna, Austria. Kiang Winebar.
    20140305_625_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.<br />
Joseph Kiang pouring a glass of wine..
    20140305_597_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.<br />
Joseph Kiang.
    20140305_568_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.<br />
Joseph Kiang tasting Wine.
    20140305_497_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.<br />
Joseph Kiang tasting Wine.
    20140305_484_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar. "Oktopussalat mit Stangensellerie/Ingwer, Knoblauch, Chili (Octopus Salad with Celery, Ginger, Garlic, Chili)".
    20140305_428_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.<br />
"100-jährige Eier mit Zhejiang Essig/Chiliöl/Ingwer (100 Year Old Eggs with Zhejiang Vinegar/Chili Oil/Ginger)".
    20140305_419_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.<br />
Joseph Kiang.
    20140305_307_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.<br />
Joseph Kiang preparing "Geschmorte Schweinebauchrippchen mit Kartoffeln (Braised Pork Ribs with Potatoes)".
    20140305_223_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.<br />
Joseph Kiang preparing "Geschmorte Schweinebauchrippchen mit Kartoffeln (Braised Pork Ribs with Potatoes)".
    20140305_183_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.<br />
"Gekochte Wuntun/Chili-Sesamöl Marinade (Cooked Wuntun marinated with Chili and Sesame Oil)".
    20140305_168_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.<br />
Li Chen Kiang making "Gekochte Wuntun/Chili-Sesamöl Marinade (Cooked Wuntun marinated with Chili and Sesame Oil)".
    20140305_123_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.<br />
Li Chen Kiang making "Gekochte Wuntun/Chili-Sesamöl Marinade (Cooked Wuntun marinated with Chili and Sesame Oil)".
    20140305_119_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.<br />
Li Chen Kiang making "Gekochte Wuntun/Chili-Sesamöl Marinade (Cooked Wuntun marinated with Chili and Sesame Oil)".
    20140305_102_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.
    20140305_016_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.<br />
Joseph Kiang tasting Wine.
    20140305_524_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.<br />
Joseph Kiang tasting Wine.
    20140305_482_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar. Waitress with "Oktopussalat mit Stangensellerie/Ingwer, Knoblauch, Chili (Octopus Salad with Celery, Ginger, Garlic, Chili)".
    20140305_466_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.<br />
Joseph Kiang.
    20140305_301_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.<br />
"Geschmorte Schweinebauchrippchen mit Kartoffeln (Braised Pork Ribs with Potatoes)".
    20140305_266_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.<br />
"Geschmorte Schweinebauchrippchen mit Kartoffeln (Braised Pork Ribs with Potatoes)".
    20140305_254_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.<br />
Joseph Kiang preparing "Geschmorte Schweinebauchrippchen mit Kartoffeln (Braised Pork Ribs with Potatoes)".
    20140305_246_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.<br />
Joseph Kiang preparing "Geschmorte Schweinebauchrippchen mit Kartoffeln (Braised Pork Ribs with Potatoes)".
    20140305_208_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.<br />
Joseph Kiang preparing "Geschmorte Schweinebauchrippchen mit Kartoffeln (Braised Pork Ribs with Potatoes)".
    20140305_192_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.<br />
Joseph Kiang.
    20140305_043_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.<br />
Joseph Kiang.
    20140305_040_KiangWinebar.jpg
  • Bad St. Leonhard, Carinthia, Austria. Trippolts Zum Bären gourmet restaurant. The desserts.<br />
Zartes Biterschokolade-Törtchen mit frischen Erdbeeren.
    20140531_066_Zum_Bären.jpg
  • Bad St. Leonhard, Carinthia, Austria. Trippolts Zum Bären gourmet restaurant. The desserts.<br />
Flaumige Orangen-Buttermilch im Nougat-Karamell, Mandel-Krokant und Hollerblüten-Eis.
    20140531_061_Zum_Bären.jpg
  • Bad St. Leonhard, Carinthia, Austria. Trippolts Zum Bären gourmet restaurant.<br />
Gefüllte Ochsenschwanzknöderl im roten Lorbeerpaprika-Lavendelbalsam.
    20140531_045_Zum_Bären.jpg
  • Bad St. Leonhard, Carinthia, Austria. Trippolts Zum Bären gourmet restaurant.<br />
Zart gebratene Sepiolini, mit Zitronenspargel-Kohlrabisalat und Radieschen.
    20140531_034_Zum_Bären.jpg
  • Bad St. Leonhard, Carinthia, Austria. Trippolts Zum Bären gourmet restaurant.<br />
Greetings from the Kitchen.
    20140531_032_Zum_Bären.jpg
  • Bad St. Leonhard, Carinthia, Austria. Trippolts Zum Bären gourmet restaurant.<br />
Greetings from the Kitchen.
    20140531_027_Zum_Bären.jpg
  • Neufelden, Austria. The gourmet restaurant at Genießerhotel Mühltalhof.
    20140625_103_Muehltalhof.jpg
  • Neufelden, Austria. The gourmet restaurant at Genießerhotel Mühltalhof.
    20140625_090_Muehltalhof.jpg
  • Neufelden, Austria. The gourmet restaurant at Genießerhotel Mühltalhof.
    20140625_088_Muehltalhof.jpg
  • Neufelden, Austria. HEIM.ART®-Station by Joachim Eckl (www.heimart.at).
    20140626_168_Muehltalhof.jpg
  • Neufelden, Austria. Genießerhotel Mühltalhof. Residents can take a swim in the artificial lake of Mühl river in front of the hotel.
    20140626_145_Muehltalhof.jpg
  • Neufelden, Austria. Genießerhotel Mühltalhof. Residents can take a swim in the artificial lake of Mühl river in front of the hotel.
    20140626_137_Muehltalhof.jpg
  • Neufelden, Austria. The gourmet restaurant at Genießerhotel Mühltalhof.
    20140625_085_Muehltalhof.jpg
  • Neufelden, Austria. The gourmet restaurant at Genießerhotel Mühltalhof.<br />
Luftiges Heuparfait mit Eferdinger Erdbeeren (Airy Hay Parfait with Strawberries from Eferding).
    20140625_084_Muehltalhof.jpg
  • Neufelden, Austria. The gourmet restaurant at Genießerhotel Mühltalhof.
    20140625_083_Muehltalhof.jpg
  • Neufelden, Austria. Genießerhotel Mühltalhof.
    20140625_067_Muehltalhof.jpg
  • Neufelden, Austria. Genießerhotel Mühltalhof. Residents can take a swim in the artificial lake of Mühl river in front of the hotel.
    20140625_063_Muehltalhof.jpg
  • Neufelden, Austria. The gourmet restaurant at Genießerhotel Mühltalhof. Rehragout, Ofenzwiebel - Taglilien - Spätzle (Deer Ragout, Oven Onions - Daylillies - Spaetzle).
    20140624_029_Muehltalhof.jpg
  • Neufelden, Austria. The gourmet restaurant at Genießerhotel Mühltalhof. Letzter Spargel des Jahres, Kamut - Ribisel (Last Asparagus of the Year, Kamut - Currant).
    20140624_027_Muehltalhof.jpg
  • Vienna, Austria. Kiang Winebar.<br />
Joseph Kiang pouring a glass of wine..
    20140305_592_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.<br />
Joseph Kiang.
    20140305_564_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.<br />
Joseph Kiang.<br />
"No fried Panda Balls!"
    20140305_562_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.<br />
Joseph Kiang.<br />
"No fried Panda Balls!"
    20140305_548_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.<br />
Joseph and Li Chen Kiang.
    20140305_540_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.<br />
Joseph Kiang tasting Wine.
    20140305_525_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.<br />
Joseph Kiang pouring a glass of wine..
    20140305_523_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.<br />
Joseph Kiang pouring a glass of wine..
    20140305_504_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.<br />
Joseph Kiang.
    20140305_487_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar. Waitress with "Oktopussalat mit Stangensellerie/Ingwer, Knoblauch, Chili (Octopus Salad with Celery, Ginger, Garlic, Chili)".
    20140305_437_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.<br />
Joseph Kiang preparing "100-jährige Eier mit Zhejiang Essig/Chiliöl/Ingwer (100 Year Old Eggs with Zhejiang Vinegar/Chili Oil/Ginger)".
    20140305_381_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.<br />
Joseph Kiang preparing "100-jährige Eier mit Zhejiang Essig/Chiliöl/Ingwer (100 Year Old Eggs with Zhejiang Vinegar/Chili Oil/Ginger)".
    20140305_371_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.
    20140305_364_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.
    20140305_346_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.<br />
Joseph Kiang preparing "Kuttelflecksalat mit Lauch/Sesam-Chiliöl (Tripe Salad with Leek and Sesame-Chili Oil)".
    20140305_341_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.<br />
Joseph Kiang.
    20140305_299_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.<br />
"Geschmorte Schweinebauchrippchen mit Kartoffeln (Braised Pork Ribs with Potatoes)".
    20140305_291_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.<br />
"Geschmorte Schweinebauchrippchen mit Kartoffeln (Braised Pork Ribs with Potatoes)".
    20140305_271_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.<br />
Joseph Kiang preparing "Geschmorte Schweinebauchrippchen mit Kartoffeln (Braised Pork Ribs with Potatoes)".
    20140305_241_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.<br />
"Gekochte Wuntun/Chili-Sesamöl Marinade (Cooked Wuntun marinated with Chili and Sesame Oil)".
    20140305_175_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.<br />
Li Chen Kiang making "Gekochte Wuntun/Chili-Sesamöl Marinade (Cooked Wuntun marinated with Chili and Sesame Oil)".
    20140305_104_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.
    20140305_640_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.
    20140305_628_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.<br />
Joseph and Li Chen Kiang.
    20140305_580_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.<br />
Joseph and Li Chen Kiang.
    20140305_545_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.<br />
Joseph Kiang tasting Wine.
    20140305_511_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.<br />
Joseph Kiang tasting Wine.
    20140305_495_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.<br />
Joseph Kiang with Afri Cola.
    20140305_472_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.<br />
"100-jährige Eier mit Zhejiang Essig/Chiliöl/Ingwer (100 Year Old Eggs with Zhejiang Vinegar/Chili Oil/Ginger)".
    20140305_414_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.
    20140305_358_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.<br />
"Gekochte Wuntun/Chili-Sesamöl Marinade (Cooked Wuntun marinated with Chili and Sesame Oil)".
    20140305_178_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.<br />
Joseph Kiang.
    20140305_055_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.<br />
Joseph Kiang.
    20140305_052_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.<br />
Joseph Kiang.
    20140305_042_KiangWinebar.jpg
  • Vienna, Austria. Kiang Winebar.
    20140305_019_KiangWinebar.jpg
  • The infamous "Ballermann", the German section of Platja de s'Arenal.
    20080617_393_Mallorca.jpg
  • Bad St. Leonhard, Carinthia, Austria. Trippolts Zum Bären gourmet restaurant. The desserts.<br />
Flaumige Orangen-Buttermilch im Nougat-Karamell, Mandel-Krokant und Hollerblüten-Eis (l.), Zartes Biterschokolade-Törtchen mit frischen Erdbeeren.
    20140531_057_Zum_Bären.jpg
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